This Pumpkin Pasta with Mushrooms & Kale is truly fall-dinner perfection! A healthy and whole pasta tossed with superfoods and coated in a creamy, delicious pumpkin sauce. What makes it so perfect? Chickpea (or Whole Grain) pasta gives fiber instead of empty carbs. So so many benefits of kale and mushrooms. Creamy sauce without any cream or subs. Nutritional Yeast adds a ton of nutrition and a nice cheesy flavor. Perfect combination of spices flavoring up the sauce. Vegan, dairy-free AND gluten-free! A truly perfect warm bowl of comfort to cozy up to, with all the fall. I don’t think it can get any better!
