Ultimate Protein Chickpea Blondies - Flourless and Sugar free!
Serves 165 mins prep25 mins cook
The ultimate healthy Protein Chickpea blondies made with chickpeas, protein powder and collagen. With no flour and a bit of applesauce, these chickpea blondies are gluten free, sugar free and with a Vegan option too!
0 servings
What you need
Instructions
0 Preheat oven to 350°F and grease 8” x 8” brownie pan or baking dish. 1 Rinse chickpeas, place in a food processor and blend until coarse and grainy, about 10 seconds. 2 Add in remaining ingredients - protein powder, collagen, applesauce, almond butter and baking powder - and process until smooth, scraping down the sides if necessary. 3 Fold in chocolate chips, reserving few for the top. 4 Pour batter into pan, smoothen with a spatula or back of spoon and top with remaining chocolate chips. 5 Bake for 22-25 minutes or until the top is set and slightly cracked. Toothpick inserted into the center should come out only dry. 6 Remove from oven and let cool.Cut into slices and enjoy!View original recipe