The Best Healthy Chocolate Protein Cake
Serves 815 mins prep45 mins cook
Definitely the best Healthy Chocolate Protein Cake you will have; A soft and tender chocolate cake that’s sugar free, low fat, low calorie and really easy too!
0 servings
What you need
tbsp coconut flour
tbsp unsweetened cocoa
tsp baking soda
cup warm water
tbsp lemon juice
tsp vanilla extract
tbsp cocoa powder
Instructions
0 Preheat oven to 350°F and line an 8"x4" loaf pan with parchment paper. 1 In a bowl, whisk flour, chocolate protein powder, unflavored protein powder, coconut flour, cocoa powder and baking soda. 2 In a large bowl, whisk together hot water, applesauce, butter, lemon juice and vanilla. 3 Add dry mix to wet, and gently fold until just combined.DO NOT OVER-MIX or protein powder will make the cake dense. 5 Pour batter into pan, bake for 45 minutes.A tester inserted into the center should come out clean but moist. 7 Let cool for 10 minutes, transfer to cooling rack to cool completely. Chocolate Frosting: 9 In a bowl, mix Greek yogurt, chocolate protein powder, cocoa powder until smooth. 10 Spread on cooled cake. 11 Cut into 8 slices.View original recipe