Single Serving Chocolate Protein Cookie (Sugar, Oil & Gluten Free)

Hayl's Kitchen

Name: Single Serving Chocolate Protein Cookie (Sugar, Oil & Gluten Free)
Prep time: 4 min
Cook time: 11 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: Bob's Red Mill Oat Flour, Gluten Free; Shamrock Farms Protein Shake, Chocolate; Guittard Cocoa Powder, Cocoa Rouge, Unsweetened; PB2 Peanut Butter, Powdered; Signature Select Double Acting Baking Powder; O Organics Almondmilk, Organic, Original, Unsweetened; Chobani Flip Non-Fat Greek Yogurt Blueberry B-Fast; Chocolate Chip With Ghirardelli Chocolate

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Single Serving Chocolate Protein Cookie (Sugar, Oil & Gluten Free)

Serves 14 mins prep11 mins cook

A giant Single Serving Chocolate Protein Cookie made with oat flour, greek yogurt and protein powder. This healthy single serve protein cookie is gluten free, sugar free, oil free and egg free; Easily Vegan and a great post workout treat or healthy dessert.

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Instructions


1 Preheat oven to 350°F and line a baking sheet with parchment paper.
2 Combine all the ingredients except the chocolate chips in a bowl - oat flour, chocolate protein powder, cocoa powder, peanut butter powder, almond milk, greek yogurt and baking powder.
3 Fold in chopped chocolate or chocolate chips, reserving a few.
4 Transfer cookie mixture onto baking sheet, spread with spoon and shape.
5 Sprinkle on remaining chocolate chips,
6 Bake about 11 minutes - top should be dry to touch.
7 Let cool for a few minutes and enjoy!

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