Rice Cake Overnight Oats (High Protein, Gluten Free)
5 mins prep0 mins cook
Super easy, high protein Rice Cake Overnight Oats for a healthy breakfast! Rice cake protein overnight oats uses rice cake instead of oatmeal and sweetened with protein powder - gluten free and sugar free too.
0 servings
What you need
1 ½ tbsp unsweetened cocoa
½ cup unsweetened almond milk
½ cup non-fat greek yogurt
1 tbsp vanilla protein powder
Instructions
0 Crumble rice cakes into a bowl. 1 Add chocolate protein powder, cocoa powder, almond milk and Greek yogurt.Mix well.(Transfer to clean bowl if needed). 4 In another bowl, combine Greek yogurt and vanilla protein powder.Spread over rice cake mixture. 6 Cover and refrigerate overnight, or at least 2 hours. 7 Add more milk before serving if needed.View original recipe