Quick and Easy Salmon Salad Avocado Boats

Hayl's Kitchen

Name: Quick and Easy Salmon Salad Avocado Boats
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 4
Cuisine: American
Ingredients: Chicken of the Sea Pink Salmon; Organic Avocado; Organic Red Onion Bag; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Signature Farms Lemon Juice; French's® Stone Ground Dijon Mustard; Morton Iodized Salt, 26 Ounce; Morton & Bassett Spices Cayenne Pepper; El Guapo® Crushed Red Chili Pepper

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Quick and Easy Salmon Salad Avocado Boats

Serves 42 mins prep2 mins cook

Creamy, slightly tangy, maybe spicy Salmon Salad stuffed in Avocado. Perfect for when you’re looking for a low-carb meal full of protein, fiber and healthy fats.

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Instructions


1 Drain and flake the salmon.
2 In a medium bowl, add rest of the ingredients and stir.
3 Add in salmon mix until combined.
4 Halve and de-seed avocados.
5 Fill each avocado half with salmon salad, dividing equally.
6 Top with crushed red pepper flakes, a squeeze of lemon juice and indulge!

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