Protein Chocolate Lava Cake for One - Easy and Healthy

Hayl's Kitchen

Name: Protein Chocolate Lava Cake for One - Easy and Healthy
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: Bob's Red Mill Whole Wheat Pastry Flour; Guittard Cocoa Powder, Cocoa Rouge, Unsweetened; Shamrock Farms Protein Shake, Chocolate; Signature Select Double Acting Baking Powder; Crunch Easter Flatback Egg; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Value Corner Vanilla Flavor, Imitation; Chocolate Chip With Ghirardelli Chocolate

Print recipe

Protein Chocolate Lava Cake for One - Easy and Healthy

Serves 15 mins prep20 mins cook

An easy and healthy Protein Chocolate Lava Cake for One made with protein powder and cocoa powder. This protein lava cake is sugar free and has the molten chocolate center with no butter needed - a perfect indulgent dessert!

0 servings

Shop Recipe

Instructions


1 Preheat oven to 350°F, and lightly grease a 1 cup (8 oz) ramekin or mug.
2 In a bowl, mix flour, cocoa, chocolate protein powder and baking powder.
3 In an a bigger bowl whisk egg, milk, yogurt and vanilla extract.
4 Add in dry mix and stir to form a smooth batter. Do not over-mix, or the cake will be too dense.
5 Transfer ⅔ of the batter into the mug/ramekin.Sprinkle on chocolate chips.Pour remaining batter on top.
6 Bake for 20 minutes; Top should be mostly set, but still soft and wobbly. It will harden when cool.
7 Let cool a few minutes, invert onto a plate and dig in!

View original recipe