Pistachio Protein Overnight Oats - Perfect and Proven

Hayl's Kitchen

Name: Pistachio Protein Overnight Oats - Perfect and Proven
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: Bob's Red Mill Rolled Oats, Extra Thick; Shamrock Farms Protein Shake, Vanilla; O Organics Almondmilk, Organic, Original, Unsweetened; Chobani Flip Non-Fat Greek Yogurt Blueberry B-Fast; O Organics Flaxseed Meal, Golden; Peach Raspberry Pudding Ring; Nonni's Almond Crisps, Lightly Sweet, Pistachio

Print recipe

Pistachio Protein Overnight Oats - Perfect and Proven

Serves 210 mins prep0 mins cook

Perfect Pistachio Protein Overnight Oats with a creamy protein oatmeal, protein pistachio pudding and chopped pistachios! An easy, healthy and hearty pistachio oat recipe.

0 servings

Shop Recipe

Instructions


0 Combine all Oats ingredients in a blender - oats, protein powder, milk, yogurt, flaxseed.
1 Blend about 20 seconds until just combined; Not completely pureed.
2 In a bowl, make pistachio pudding: mix yogurt, milk, protein powder and pistachio pudding mix.
3 Pour oats into 2 jars, top with pistachio pudding.Cover and refrigerate overnight, or at least 3 hours.
5 Top with chopped pistachio.Add more milk before serving if needed.

View original recipe