Miracle Coconut Flour Protein Muffins - 6 Ingredients, Keto, Healthy

Hayl's Kitchen

Name: Miracle Coconut Flour Protein Muffins - 6 Ingredients, Keto, Healthy
Prep time: 5 min
Cook time: 23 min
Total time: 28 min
Yield: 8
Cuisine: American
Ingredients: O Organics Coconut Flour; Shamrock Farms Protein Shake, Vanilla; SIGNATURE SELECTS Baking Powder, Double Acting; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large; think! High Protein Bar, 20g Protein, Creamy Peanut Butter; Crunchies Mixed Fruit, Freeze-Dried

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Miracle Coconut Flour Protein Muffins - 6 Ingredients, Keto, Healthy

Serves 85 mins prep23 mins cook

Unbelievably soft and fluffy Coconut Flour Protein Muffins sweetened with protein powder and actually healthy! These coconut flour protein powder muffins are keto, low carb, gluten free and sugar free - the perfect recipe for breakfast or dessert.

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Instructions


1 Preheat oven to 350°F, line 8 cups of a muffin pan with cupcake liners, and lightly spray insides with cooking spray (or use non-stick pan).
2 In a large bowl, whisk together milk, eggs and peanut butter.
3 Add in coconut flour, vanilla protein powder and baking powder, and whisk to combine. Batter should be fairly thick; Add 1-2 Tbsp water if it’s too thick, or 1 Tbsp more coconut flour if it’s too runny.
4 Divide the batter among muffin cups, about ¾ way to the top. Sprinkle optional toppings.
5 Bake for 23-25 minutes. A toothpick inserted into center comes out dry.
6 Cool for 5 minutes, then remove from pan. Transfer to a wire rack to cool completely, about 10 minutes, and enjoy.

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