Mexican Tuna Salad
Serves 25 mins prep5 mins cook
Want to get rid of that can of tuna that's been sitting around in your pantry forever? Add some corn, beans and a couple of spices to give that fish a whole new flavor you didn't know was possible!
0 servings
What you need
tsp paprika
tsp ground cumin
tbsp red onion
cup black beans
tsp jalapeno pepper
tbsp red bell pepper
tsp lemon juice
Instructions
In a small bowl, whisk together lemon juice, cumin and paprika. Throw together tuna, beans, corn, onions and peppers in a large bowl and combine until tuna is flaked and mixed evenly. Add dressing to the large bowl and toss to combine. Serve with tortilla chips, as a filling for paninis or atop salad greens.View original recipe