Lunch Lady Peanut Butter Protein Bars
Serves 1210 mins prep15 mins cook
Soft and chewy Lunch Lady Peanut Butter Protein Bars but healthy, sugar free and gluten free! These lunch lady peanut butter squares have a peanut butter oatmeal cookie base, peanut butter and chocolate frosting - all high protein.
0 servings
What you need
cup rolled oats
cup oat flour
tsp baking powder
tbsp peanut butter
cup maple syrup
tbsp water
tbsp unsweetened cocoa
Instructions
0 Grease an 8 x 8” pan or line with parchment paper; leave an overhang to lift out later. 1 Preheat oven to 350°F. Base: 3 In a bowl, combine rolled oats, vanilla protein powder, unflavored protein powder, oat flour, peanut butter powder and baking powder. 4 Add in peanut butter, yogurt, applesauce and almond milk (little at a time) and mix.Mixture should be thick but spreadable. 6 Transfer to prepared pan and press down. 7 Bake for 12-15 minutes, then let cool about 10 minutes: Protein Peanut Butter: 9 In same bowl, stir together peanut butter powder, protein powder.Add maple syrup, peanut butter and water (1 tsp at a time) and mix. 11 Spread on top of base layer and use back of spoon to smoothen. Chocolate Frosting: 13 In a bowl, combine yogurt, protein powder and cocoa powder.Spread over base. 15 Slice into 12 bars.View original recipe