Keto & Vegan Cheesy Garlic Mashed Cauliflower
Serves 22 mins prep13 mins cook
Ditch the carbs and try this Keto & Vegan Cheesy Garlic Mashed Cauliflower. A creamy side dish with a kick of garlic and topped with a drizzle of olive oil and parsley for a perfect mashed potato substitute!
0 servings
What you need
Instructions
1 Chop cauliflower into florets and place in a microwave safe bowl. 2 Add ¼ cup water, cover with a damp paper towl and microwave on high for about 7-10 minutes until soft. 3 Drain and transfer to a food processor. 4 Add almond milk, nutritional yeast, herbs and salt, and puree until smooth. 5 Transfer to a bowl, sprinkle on black pepper, drizzle with olive oil and garnigh with parsley.View original recipe







