Herb-Mustard Glazed Salmon
Serves 15 mins prep12 mins cook
Fancy something fancy for dinner tonight? This Herb-Mustard Glazed Salmon checks all the boxes! A crispy crust on a moist fillet infused with all those herby flavors. 5 minutes of effort and you have an exquisite dish on your plate. Dining in style clearly does not have to be hard! 🍽️
0 servings
What you need
Instructions
Preheat oven to 425°. Line a baking sheet with foil, spray with nonstick spray and place salmon on it, skin-side down. - Sprinkle with salt and pepper. In a small bowl, combine olive oil, mustard and herbs. Spread mustard sauce over the fillet and bake for about 10-12 minutes, until cooked through and top is crusty. Serve hot. Pro tip: pairs well with butter-garlic broccoli!View original recipe