Healthy Strawberry Apple Crisp - High Protein, Guilt Free
Serves 610 mins prep25 mins cook
Healthy Strawberry Apple Crisp that's as delicious as it is nutritious! A sweet, but added sugar free blend of apples and strawberries with a high protein, low fat, sugar free and gluten free oat crumble.
0 servings
What you need
Instructions
0 Preheat oven to 350°F and grease an 8” cast iron skillet. 1 Place chopped apple and strawberries in a microwave-safe bowl; 2 Add sweetener, lemon juice and cinnamon. Toss to coat; Use hands to coat completely. Base & Crumb: 4 In a bowl, combine flour, vanilla protein powder, unflavored protein powder and cinnamon. 5 Transfer to small food processor, add chopped cold butter and blitz until just combined and crumbly.Do not over-process or butter will get warm and melt. 7 Transfer to bowl.Add in oats, applesauce and egg white and mix to form crumbles. Assemble and Bake: 10 Pour apple and strawberries into skillet. 11 Spread crumbles on top. 12 Bake 20-22 minutes until hardened. 13 Top with whipped cream or ice cream and serve!View original recipe