Hayl's Kitchen

Name: Easy Crispy Grilled Polenta Bites
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 30
Cuisine: American
Ingredients: Ancient Harvest Polenta Sun Dried Tomato & Garlic; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Maldon Salt; Spicely Organics Black Pepper, Ground, Organic

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Easy Crispy Grilled Polenta Bites

Serves 305 mins prep15 mins cook

Easy Crispy Grilled Polenta Bites are a great way to use up precooked or tubed polenta; Tender insides and crunchy outsides, these cakes are a perfect party appetizer!

0 servings

What you need

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tsp olive oil

Ancient Harvest Polenta Sun Dried Tomato & Garlic

cooked polenta

tsp salt

Spicely Organics Black Pepper, Ground, Organic

tsp black pepper

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Instructions


1 Slice polenta into ½” thick coins and cut into bite-size pieces (about 6 per slice).
2 Heat a large non-stick grill pan or gas grill over medium and lightly grease with oilve oil, butter or cooking spray.
3 Add chopped polenta in an even layer cook each side about 5-7 minutes (about 15 minutes total) until browned, crisp and grill marks appear.
4 Season with salt and pepper, garnish with cilantro and serve hot with your favorite dip!

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