Dubai Chocolate Tiramisu - Best High Protein Sugar Free Recipe!
Serves 210 mins prep5 mins cook
This Dubai Chocolate Tiramisu has a high protein, sugar free label you can’t beat! Layers of coffee-soaked protein chocolate cake, protein cream and protein pistachio kataifi mix will leave you shocked.
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What you need
Instructions
0 Combine protein powder, flour, cocoa powder, baking powder in a bowl. 1 Add egg white, vanilla extract and milk (little at a time) and mix until thick but spreadable. 2 Microwave on high for about 1 min 15 seconds - top should be dry to touch. 3 Let cool for a few minutes, then chop unto ½” pieces. Cream: 5 In a bowl, beat cream cheese using an electric hand mixer or paddle attachment of stand mixer until smooth; About 30 seconds. 6 Add Greek yogurt and beat again until combined. 7 Beat in vanilla protein powder, scraping down the sides if needed. Assemble: 9 Dip each cake piece in coffee, then divide between 2 jars.Spread cream on cake pieces. 11 Cover and refrigerate 4 hours to overnight. When Serving: 13 Heat a nonstick pan and lightly toast kataifi.Add in pistachio cream and mix. 15 Spread pistachio kataifi mixture on top of the cream layer in the jars.View original recipe