Chunky Monkey Ice Cream Protein Shake
Serves 25 mins prep0 mins cook
This Chunky Monkey Protein Shake is made with frozen bananas, collagen and yogurt and topped with walnuts and chocolate chunks for a drink that tastes like the ice cream flavor! Thick, creamy and perfect for a breakfast or post-workout smoothie.
0 servings
What you need
Instructions
1 Chop (about 1-2” thick) the banana and freeze for 1-2 hours until solid. 2 Transfer frozen banana into a blender or food processor along with remaining ingredients: yogurt, collagen, maple syrup and vanilla. Add ice cubes for a thicker shake. 3 Blend for about 45 seconds until combined.View original recipe