Chocolate Protein Donut Holes with the Best Macros!
Serves 125 mins prep8 mins cook
Unbelievable Chocolate Protein Donut Holes with just 5 ingredients and the best macros/nutrition label. These healthy chocolate donut holes are made with protein powder and made in the air fryer (or baked). Great treat for sure!
0 servings
What you need
Instructions
1 In a food processor, whole wheat pastry flour, chocolate protein powder, baking powder, cocoa powder and baking, and blitz to combine. 2 Add yogurt and process until combined to form a dough ball; Stop as soon as ball forms. 3 Lightly flour a work surface, transfer dough to surface and knead until smooth - about 7-10 seconds.DO NOT OVER-MIX or the protein powder will make the donut holes tough. 4 Divide dough into 12 pieces and roll into balls; Use slightly wet palms. 5 Spray inside of air fryer basket with cooking spray, and place donut in.Leave sufficient gap and work in batches if needed. 6 Cook at 325°F for 7-8 minutes (or bake 350°F for about 10 minutes). Protein Yogurt Glaze: 1 In a bowl, whisk together Greek yogurt, almond milk and protein powder. 2 Add donut holes to bowl and toss to coat. 3 Transfer to cooking rack or plate to cool completely.View original recipe