Hayl's Kitchen

Name: 3 Ingredient Banana Oat Cookies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 10
Cuisine: American
Ingredients: Organic Banana; Bob's Red Mill Rolled Oats, Extra Thick; Justin's Peanut Butter Blend, Honey; Chocolate Chip With Ghirardelli Chocolate; Fisher Nut Topping; Signature Farms Cranberries, Dried

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3 Ingredient Banana Oat Cookies

Serves 105 mins prep15 mins cook

Peanut Butter, Banana and Oatmeal are all you need for these chewy 3 Ingredient Banana Oat Cookies. They’re gluten-free, vegan, just overall healthy, and extremely easy to put together. Perfect for a healthy dessert, on-the-go snack or breakfast.

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Instructions


1 Preheat oven to 350°F.
2 In a bowl, mash the banana with the back of a fork until smooth.
3 Add oats and peanut butter and mix well.
4 Optional: Fold in about 3 Tbsp of any mix-ins if using.
5 Scoop out about 2 Tbsp mixture at a time, and place on a cookie sheet. Flatten or shape as desired (cookies will not spread).
6 Bake for 15 min or until golden brown.
7 Allow to cool about 10 minutes, remove from pan and enjoy!

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