15 Minute Mushroom & Cheese Flatbread Pizza
Serves 15 mins prep11 mins cook
A crispy thin crust pizza topped with cheese, mushrooms and a handful of spinach. This recipe is exactly what you need for when pizza cravings hit, and it actually took just 15 minutes to get out (without the oven preheating time).
0 servings
What you need
Instructions
Preheat oven to 400°F and line a baking sheet with parchment paper. In a skillet over medium heat, lightly fry onion and mushroom in ¼ tsp Olive Oil. Place the flatbread on the baking sheet. Add toppings: drizzle ½ tsp Olive Oil, sprinkle on 2-3 Tbsp cheese, tear and spread spinach, spread the cooked mushrooms & onion, then add the remaining cheese. Bake for 10-12 minutes until the cheese is melted, bubbly, and starting to brown.View original recipe