High Protein Ferrero Rocher (Sugar Free, Healthy)

Protein balls:
1 Combine the chocolate whey-casein protein powder, chocolate beef or whey protein, coconut flour, and cocoa powder in a bowl.
2 Add the almond milk a little at a time, mixing until just combined. The mixture will look dry at first but will come together as you keep mixing.
3 Divide the mixture into 8 portions and roll into balls.
4 Press a whole hazelnut into the center of each ball, then roll back into a ball shape.
5 Chill in the freezer for about 5-10 minutes.
Chocolate hazelnut coating:
7 Place the chopped sugar-free chocolate and butter (or coconut oil) in a shallow bowl. Microwave at 30-second intervals, about 1 minute total, until completely melted.
8 Stir the finely chopped hazelnuts into the melted chocolate.
9 Line a baking sheet with parchment paper.
10 Using a fork, place each ball in the melted chocolate one at a time and roll around to coat completely. Shake off the excess and place on the baking sheet to harden.