Cilantro Lemon-Garlic Salmon

Name: Cilantro Lemon-Garlic Salmon
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 1
Cuisine: International
Ingredients: Signature Farms Lemon Juice; Asturi Bruschettini, Classico Virgin Olive Oil; Atlantic Seas Salmon Fillet With Cilantro Lime; SIGNATURE SELECTS Cooking Spray, Non-Stick, Avocado Oil; Morton & Bassett Spices Cayenne Pepper; Elephant Garlic; Morton Iodized Salt, 26 Ounce; 24 Mantra Powder, Organic, Cumin; Cilantro; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

Serves 1

5 mins prep

12 mins cook

17 mins total

A super easy recipe for a flaky salmon fillet infused with tangy cilantro-garlic flavor, ready in just 17 minutes total.

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tsplemon juice

tspextra-virgin olive oil

ozsalmon fillet

fl ozolive oil cooking spray

tspcayenne pepper

tspgarlic

tspsalt

tspcumin powder

tbspcilantro

tsppepper

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Preheat oven to 425°. Line a baking sheet with foil, spray with nonstick spray and place salmon on it, skin-side down. Sprinkle with salt and pepper. In a small bowl, combine olive oil, lemon juice, cilantro, garlic, cumin and cayenne pepper. Pour mixture over the fillet and bake for about 10-12 minutes, until cooked through. Serve hot with your choice of sides.

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Cilantro Lemon-Garlic Salmon

Serves 1

5 mins prep

12 mins cook

17 mins total

What you need

How to make