Waffle Omelette
Serves 2
5 mins prep
10 mins cook
15 mins total
The real reason I made this Waffle Omelette? I wanted a decent photo, and my Omelette-flipping skills are very hit-or-miss π A waffle iron makes things a lot easier and cleaner too! Just combine all your ingredients and pour that mix in there. No need to worry about when to add the toppings so they cook right or having to wait for that perfect moment to flip the egg but still breaking it while you're at it! π³
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- Preheat and lightly grease waffle iron with cooking spray. - In a large bowl whisk eggs, cheese and toppings. Season with salt and pepper. - Pour half the batter into prepared waffle iron. Do not fill egg all the way to the top or it will spill out. - Spread toppings evenly. - Cook for about 3-4 minutes or according to manufacturer instructions. - Remove from waffle from iron and repeat with remaining batter. - Serve warm!