No Bake Chocolate Peanut Butter Lasagna (High Protein & Healthy)
Serves 8
20 mins prep
120 mins Chill Time:
140 mins total
The ultimate No Bake Chocolate Peanut Butter Lasagna - a high protein, low fat, low sugar and low calorie dessert with layers of chocolate and peanut butter goodness!
0 servings
Base:
cupHard Pretzels40g
cupRice Krispies Cereal26g
tbspChocolate flavor Peanut Butter32g, Recommended below
tbspCocoa Powder7g
Peanut Butter Pudding:
cupNon-fat Greek Yogurt225g
cupVanilla Protein PowderWhey-casein, 30g
cupPeanut Butter Powder24g
tbspVanilla Instant Pudding Mix15g, Sugar-free
cupUnsweetened Almond Milk60ml
Chocolate Pudding:
cupNon-fat Greek Yogurt225g
cupChocolate Protein PowderWhey-casein, 30g
tbspCocoa Powder10g
tbspChocolate Instant Pudding Mix15g, Sugar-free
cupUnsweetened Almond Milk60ml
Topping:
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Prepare an 8” x 8” pan or baking dish.
In a food processor combine pretzels, rice krispies, cocoa powder, chocolate flavor peanut butter and chocolate syrup.
Transfer to pan, and use back of spoon/spatula to press down and spread.
Peanut Butter Pudding:
In a bowl, mix Greek yogurt, protein powder, peanut butter powder, vanilla instant pudding and milk (little at a time) until smooth.
Spread over base.
Chocolate Pudding:
In a bowl, mix Greek yogurt, protein powder, cocoa powder, chocolate instant pudding, and milk (little at a time) until smooth.
Spread over peanut butter pudding layer.
Topping:
Spread cool whip on top of pudding.
Cover with plastic wrap and chill 1-2 hours in the fridge.
Sprinkle on chopped peanut butter cups and Reese’s pieces, cut into 8 pieces and enjoy.