Healthy Kefir Pancakes - Extra High Protein!
Serves 6
5 mins prep
10 mins cook
15 mins total
Easy and Healthy Kefir Pancakes with whole wheat flour, no buttermilk, butter or sugar! Kefir protein pancakes use protein powder and are just as light and fluffy as your favorite breakfast food.
0 servings
cupWhole Wheat Pastry Flour80g
cupUnflavored Protein PowderWhey-casein, 30g
tbspVanilla Protein PowderWhey-casein, 11g
tspBaking Soda
cupLow Fat Plain Kefir240ml
tbspUnsweetened Applesauce45g
tbspUnsweetened Almond Milk30ml
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In a bowl combine flour, unflavored protein powder, vanilla protein powder, baking powder and baking soda.
In a large bowl, whisk kefir, applesauce, milk, egg and vanilla extract.
Pour dry mix into wet and stir together to form thick batter; Small clumps of flour are okay.
Heat a nonstick griddle or pan on medium-low (lightly grease with oil spray) and scoop out about ¼ cup batter on it.
Cook for about 2 minutes until edges are slightly dry and bubbles start to appear on top.
Flip and cook other side for 1-2 minutes.
Repeat with remaining batter (makes about 6 pancakes).