Pancake Mix Protein Donuts - Easy 5 Ingredient Recipe
Serves 8
10 mins prep
15 mins cook
25 mins total
Easy and fluffy Pancake Mix Protein Donuts with 5 ingredients and double protein from protein powder and Greek yogurt. Baked high protein pancake donuts are great for a healthy dessert, breakfast and post workout treat.
gPancake Mix (read post for recommendations)
cupVanilla Protein Powder30g
cupAlmond Milk80ml
cupNonfat Greek Yogurt56g
-Eggsdepending on the pancake mix (see blog post for info)
Chocolate Glaze:
tbspChocolate ChipsSugar-free recommended, 36g
tspCoconut Oil
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Preheat oven to 350°F and spray a 8-cavity donut pan with cooking spray to grease.
In a large bowl, whisk together pancake mix and protein powder.
Add in Milk, Greek yogurt and egg, and whisk until JUST combined.
Don’t over-mix or donuts will be dense.
Batter should be fairly thick; Add 1-2 Tbsp water if it’s too thick, or 1 Tbsp more pancake mix if it’s too runny.
Divide the batter among donut pan cavities, about ⅔ way to the top.
Bake for 13-15 minutes. A toothpick inserted into center should come out dry.
Cool for 5 minutes, then remove from pan. Transfer to a wire rack to cool completely.
Chocolate Glaze:
Place chopped chocolate chips and coconut oil in a large microwave safe bowl and microwave about 45 seconds, stirring halfway, until completely melted.
Allow to cool slightly.
Dip rounded side of donut into chocolate and place (chocolate-side up) on a cooling rack to dry out.